PIZZAS

 

THE SCALICI

• Tomato sauce base, Four Cheese Italian Blend, Italian Sausage, Sautéed Peppers and Sautéed Onions, and then drizzled with Garlic Infused Olive Oil.

PISA

• Tomato sauce base, Four Cheese Italian Blend and Pepperoni (Mushrooms upon request).

NAPLES

• Tomato sauce base, Fresh Mozzarella, Fresh Roma Tomatoes, Fresh Basil, and then drizzled with Extra Virgin Olive Oil.

 PARMA

• Tomato sauce or Olive Oil Base, Four Cheese Italian Blend and Fresh Mozzarella then drizzled with Garlic Infused Olive Oil.

 PALERMO

• Tomato sauce base, Four Cheese Italian Blend, Pepperoni, Italian Sausage and Bacon.    

Mt. ETNA

• Tomato sauce base, Four Cheese Italian Blend, Fresh Mushrooms, Red Onion, Roma Tomatoes, Bell Peppers, Black Olives and then drizzled with Garlic Infused Olive Oil.

MESSINA

• Tomato sauce base, Four Cheese Italian Blend, Bacon, Pineapple and Red Onion.

 

PREMIUM PIZZAS

 

ROME

• Tomato sauce base, Four Cheese Italian Blend, Fresh Mozzarella, Pepperoni, Ham, Red Onion, Fresh Roma Tomatoes, Pepperoncini and Black Olives.

FLORENCE

• Pesto base, Four Cheese Italian Blend, Feta Cheese, Spinach, Fresh Roma Tomatoes, Red Onion, Black Olives and then drizzled with Garlic Infused Olive Oil.

SICILY

• Tomato sauce base, Four Cheese Italian Blend, Italian Sausage, Roasted Eggplant, Roasted Garlic and then drizzled with Garlic Infused Olive Oil.

VERONA

• Olive Oil Base, Four Cheese Italian Blend, Fresh Mozzarella, Blue Cheese, Thin Slice of Prosciutto and then topped with Arugula.

SAN MARINO

• BBQ Sauce Base, Four Cheese Italian Blend, Grilled Chicken, Bacon and Red Onion

CATALINA

• Buffalo Sauce Base, Four Cheese Italian Blend, Blue Cheese, Grilled Chicken and Red Onion.

VENICE

• Mayonnaise base, Four Cheese Italian Blend, Bacon, Fresh Roma Tomatoes and then topped with Arugula.

MILAN

• Garlic Infused Olive Oil base, Fresh Mozzarella, Artichoke Hearts, Spinach and Roasted Garlic.

TUSCANY

• Pesto Base, Four Cheese Italian Blend, Ricotta Cheese, Grilled Chicken, Fresh Roma Tomatoes and fresh basil

 

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SIDES

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PRETZEL BAR

• Wood Fired Pretzels topped with your choice of Melted Butter and Sea Salt, Cinnamon Sugar or Garlic Parmesan. Additional Toppings also available at customers request.

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SALADS

 

HOUSE

• Romaine Lettuce, Cucumbers, Cherry Tomatoes served with Creamy Ranch Dressing and House Italian Dressing on the side.

ANTIPASTO

• Romaine Lettuce, Pepperoni, Ham, Four Cheese Italian Blend, Fresh Roma Tomatoes, Pepperoncini and Black Olives.

CAESER

• Romaine Lettuce, tossed in Caesar Dressing and then topped with Garlic Croutons and Shaved Parmesan Cheese.

CAPRESE

• Fresh Roma Tomatoes, Fresh Mozzarella Cheese and Fresh Basil Seasoned with Sea Salt, Olive Oil and a Balsamic Vinegar Reduction (Add’l $2. per guest).

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DESSERTS

 

SWEET GRACIE

• Inspired after Michael's Grandmother Grace's Cassata recipe which she used to fill the Cannoli.  This dessert pizza is topped with Cassata, Chopped Almonds, Shaved Dark Chocolate and then dusted with Powdered Sugar.

ASSISI

• Dessert Pizza with an Olive Oil Base, Ricotta Cheese, Seasonal Fruit/Berries and then dusted with Powdered Sugar.

SMORE

• Dessert Pizza with a layer of Chocolate and Hazelnut spread, Miniature Marshmallow’s, Graham Cracker Crumbs and then dusted with Powdered Sugar

PEANUT BUTTER & BANANA CRUNCH

• Dessert Pizza with a layer of Peanut Butter, Sliced Bananas and topped with crunchy Granola.

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